Welcome 2025! Guide to restaurants that open on January 1

The end of the year also comes with sum of all eventsmeetings and celebrations that took place to end the 2024so sometimes continuing to think about organizing a new celebration is complicated. Therefore, we leave you the guide with restaurants that will open their doors this January 1stso that you don’t worry and simply get together with family and friends to continue celebrating and celebrating in the best way.

Restaurants that open their doors on January 1:

ZERO PIZZA

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This place stands out for its stone-fired pizzas prepared by hand.

Zero Pizza

This January 1st, Zero Pizza It will be open from 6 p.m., offering the opportunity to say goodbye to the Festivities with a gastronomic proposal of exceptional quality. With four decades of experience, this icon of Recoleta is distinguished by its stone-fired pizzas, prepared by hand, and a wide offering that includes tapas, meats, pastas, fish and desserts. Its sophisticated atmosphere is designed for all tastes, with options such as the bar, a dining room, private spaces and outdoor tables with a bar included.

The experience is enriched with a careful cocktail, which includes classics such as the Amaretto Sour, the Gimlet, the Manhattan and the Negroni, along with special alternatives such as Gin Germain (gin infused with yerba mate, Saint Germain liqueur, orange juice and mint fresh) or the Mandarin Passion (mandarin vodka, cranberry juice, cucumber and sparkling wine). In addition, an outstanding selection of wines in its cellar complements the offer, uniting tradition and modernity in every detail. Ideal for family gatherings or friends. The address es: Avenida del Libertador 1800, Recoleta.

BULEBAR

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Their cocktails stand out: the Jagger’s Fire, the Jack Daniel’s, the Jägermeister and the Maiameeee.

Bulebar

On January 1st, Bulebar It will open its doors from 5:00 p.m. to 3:00 a.m., a great alternative to close the festive season. Located in the Saavedra neighborhood, this place stands out for fusing signature cocktails, international street food and live DJ sets on weekends. Among its cocktails are original options such as Jagger’s Fire, Jack Daniel’s, Jägermeister, orange and lemon juice, apple and cinnamon syrup, and the Maiameeee, prepared with bianco vermouth, red fruit syrup, Heraclito Blend of Techniques and lemon juice. It also offers classics, like the Negroni.

Its menu includes tacos, ribs, quesadillas, burgers and artisanal pizzas, in an industrial and psychedelic style environment, warm lighting and a large open-air patio. Perfect for couples or groups, Bulebar promises fun to celebrate the Buenos Aires night. The address es: Avenida García del Río 2969, Saavedra.

RIBS TO THE RIVER

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Their ribs stand out especially for that distinctive flavor that cooking in a smoker gives them.

Ribs to the River

Ribs to the River It is the ideal spot to discover true Texan flavors. Its high-quality products and relaxed atmosphere make this area an ideal location for an outing with family or friends. They offer authentic ribs, which are distinguished by a tempting pink color called “smoke ring” that is achieved only through cooking in a smoker. The smoked sandwiches, tacos and appetizers stand out from their menu. This January 1, the stores on Paseo de la Infanta and Costanera will open their doors from 12 to 11 p.m. and the brand new store in Barrio Chino will open from 5 p.m. to midnight. The addresses They are: Rafael Obligado 7010 – Costanera; Liberator 3883 – Infanta; Monroe 1850 – Chinatown.

KURO NEKO

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For this date they will offer two proposals outside the menu.

Kuro Neko

Located in downtown Buenos Aires, Kuro Neko invites you to celebrate the new year on January 1st at its usual hours from 12 noon to midnight. The proposal of this new bar and the first nori taco bar in the city includes dishes with authentic flavors and, as a suggestion of the day from this space led by chef Raúl Zorrilla, there will be two recipes off the menu: classic ceviche (made with catch of the day marinated in leche de tigre, ají limo, red onion and cilantro, with glazed sweet potato and chulpe corn) and Nikkei tiradito (pink salmon slices bathed in leche de tigre with yellow chili passion fruit, finished with ikura black (salmon roe) and dill oil).

You can also enjoy their usual menu featuring nori tacos, nigiris and handrolls. To drink, they will offer 2 for 1 on their entire proposal of sake-based cocktails, with options such as 1899 (sake, pisco, gin, house sorrel wine, liquid honey and red fruits). The address es: Paraguay 831, Retiro.

TAYPA

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This place transports palates to Chifa-Peruvian cuisine.

Taypa

Lovers of chifa cuisine will be able to enjoy Taypa on January 1st from 7 p.m. This space in Abasto is one of the projects of the entrepreneurial Peruvian chef Dángelo de la Cruz, who always seeks to reclaim the roots of his country’s gastronomy with his projects and transports with the flavors he offers. Taypá’s proposal provides a tour of the emblematic dishes—and some signature ones—of Chifa-Peruvian cuisine.

In this sense, the menu presents alternatives such as pork gyosas; wonton appetizers with sweet and sour sauce; panko prawns; chaufa rice with beef, pork, chicken, prawns or vegetarian; Chop Suey with varieties or noodles sautéed in the wok, among others. They accompany classic Peruvian cocktails and beers, and desserts such as Tres Leches cake, Suspiro Limaño or crema volteada. The address es: Pueyrredón 679, Abasto.

SIPHON

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Cocktails, vermouths and summer reds definitely stand out on their menu.

Siphon

Located in the Chacarita neighborhood, Soderia Siphon It is a tribute to the soda and the neighborhood and an unmissable meeting point that refers to gatherings at houses with friends. This January 1, the project that readapts a classic PH will open its doors from 7 p.m., as will the headquarters next to Paseo La Plaza (Sifoncito). The Sifón menu features cocktails, vermouths and summer reds that can be “sodeated”, such as the Vermucito, with Cinzano Rosso, soda and a touch of spiced chai tincture.

The original tapas options that accompany it also stand out: these are classic dishes with signature touches, such as chipá stuffed with Goya cheese, spinach and Chilike sauce, or sweetbreads with potato aligot, fresh leaves and lime. The addresses They are: Newberry 3881, Chacarita; Corrientes Avenue 1660, Paseo La Plaza.