The LCG report on food and drinks from the second week of September rose to 0.1% after lowering 0.2% in the first week of the month and 0.1% in the last of August.
The Weekly food inflation It accelerated after deflation of the last week of August And the first of Septemberbut in the monthly average it slowed down to 1.6% of the 2.2% previous. The variation of the eighth month of the year remained in 1.9% and for the fourth consecutive month it was positioned under the 2%according to him National Institute of Statistics and Census (INDEC).
He LCG report about Food and drinks From the second week of September it rose to 0.1% after lowering 0.2% in the first week of the month and 0.1% in the last of August.
During the second week of the month, the increases were traced by drinks and infusions, that suffered an increase in 5.2%; and was significantly compensated for Panified, cereals and pasta (-3.1%). Meanwhile, dairy products and eggs gave up 2.4% and vegetables a 1.6%, while sugar, honey, sweets and cocoa He advanced 3.3% and fruit a 2.1%.
LCG
Food increases in the last four weeks
In the average of four weeks, the biggest increases were given in fruits (5.7%), oils (5.5%), bakery, cereals and pasta (2.3%), vegetables (2.2%) and meats (2.1%)while meals ready to carry 1.7% and HOME DRINKS AND INFUSIONS 1.6%.
Instead, there were casualties in Sugar, honey, sweets and cocoa (-1.6%) and in dairy products and eggs (-2.4%). In terms of incidence on the inflation of the period, Carnes explained 0.66 percentage points (44% of the total)followed by Panification (0.34 pp), fruit (0.25 pp) and Drinks and infusions (0.22 pp). The fall of dairy (-0.32 pp) partially compensated the bullish impact of meats.
Source: Ambito
