“They knew clearly what they wanted,” said the minister, and gave Fecovita as an example as a model of business organization.
“The harvest gives us an example of crack closure,” observed the national official. “Here you breathe a different climate, there is a very toxic agenda,” he added on the subject.
Visiting Mendoza in the framework of the celebrations for the Wine harvest Festivalthe minister highlighted the presence of wine products in 18 Argentine provinces “with a presence in 129 destinations where the flag is waving with commercial leadership and integration of producers, as an economic model of management and development”.
He also argued that after the pandemic, now the war in ukraine “It took all of us out of the expectations we had for commodities. No one can give us certainty about this warlike situation.”
The traditional Coviar breakfast, on the other hand, takes place in a downtown hotel and is the event in which the progress of the Strategic Wine Plan (PEVI) and renews the commitment of the Strategic Vision of the Argentine Viticulture.
Likewise, the traditional breakfast opens a vintage Saturday full of popular events and meetings between the political leadership and the wine world, and that closes tonight with the National Harvest Festival to be held at the Frank Romero Day amphitheater, in the provincial capital.
Source: Ambito
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