Although the price agreements are quarterlyeach month the Government closes a agreed increase for each basket of products. In the case of meat cuts:
- The roast strip went from $699 to $719 per kilo (+2.9%).
- The void, from $865 to $917 per kilo (+6%).
- The matambre, from $849 to $899 per kilo (+5.8%).
- The skirt, from $449 to $478 per kilo (+6.4%).
- The roast cover, from $699 to $719 per kilo (+2.9%).
- The buttock, from $915 to $969 per kilo (+5.9%).
- The pallet from $740 to $779 per kilo (+5.3%).
It should be noted that there is a differential in the Patagonian region of 6%. In addition, the cuts there available they have no bone.
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pixabay
On the other hand, the only increased fruit and vegetable basket it was a kilo of dad, which went from $49 a kilo to $59 (+20.4%). The rest of the products remained at the same value as in May: the onion at $99, the round tomato at $210, the apple at $190 and the lettuce at $160.
Meanwhile, the meat cuts are available from Monday to Friday in more than 1,000 outlets throughout the country: Jumbo, Coto, Plaza Vea, Disco, Carrefour, Walmart, La Anónima, Día, Changomas, Vital, Makro and the butcher shops that are members of the Union of the Argentine Meat Industry (UNICA) and the ABC exporter consortium.
Source: Ambito
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