In this regard, he pointed out that in view of the situation of “loss of profitability and concern”, this measure was taken, where the limit of 5,000 liters for compensation will allow the program to reach 79% of the producers of the 10,300 dairies that the Argentine dairy has.
However, Videla pointed out that beyond this scenario of drought and rising costs, “dairy has been growing in the last two and a half years, in production and export”, since in 2022 the export record of US$1,700 million and more than 370,000 tons was achieved“.
In fact, the director of the entity dependent on the The Ministry of Agriculture denied that they have closed 400 tambosas stated by the Liaison Table this week, noting that “it’s not what we see in our numbers, the Senasa or when we go to the territory. This year many tambos were inauguratedsome with a lot of technology and robotics and others with pastoral or family farming systems, with different producer association projects”.
In any case, he stressed that the sector needs more tax and financing policieswhen affirming that “we understand that there must be a review of export duties with respect to the differential between milk powder and cheeseand in this context where there is a significant drop in commodities”.
Currently, powdered milk is taxed at 9% withholdings, while cheeses, fluid milk, whey and butter are 4.5%.
Source: Ambito
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