How much goes out to eat outside in CABA in March 2025

How much goes out to eat outside in CABA in March 2025

Argentines love a good meal, and today have A gastronomic exit implies an important expense. The most traditional options usually vary between grills, pizzerias or other restaurants, while for the dessert most choose ice cream.

Taking into account current inflation, prices to eat outside in the Autonomous City of Buenos Aires (CABA) They depend on the area, food and the amount of diners. Next, detailed information.

How much goes to eat at a grill

Eating on a grill is an expense that varies according to the meat cut. For example, the Achuras -Chorizo ​​and Morcilla – cost between $ 7,000 and $ 15,000, while a portion of potatoes ranges between $ 8,000 and $ 12,000. In turn, Meat cuts They have different values; The chorizo ​​and the entrails are around $ 35,000 per portion, the roast strip medium has an estimated price of $ 30,000 and other cuts such as pork matron cost around $ 20,000.

Malciated – Grilled meat.jpg

Spoiled

These prices can be higher or lower depending on the grill one chooses. In areas such as Puerto Madero and Palermo, the total cost amounts, while in other neighborhoods such as Villa Crespo, Balvanera and Almagro offer cheaper prices. Today, a person can spend up to $ 150,000 for a roast.

How much is to eat in a pizzeria

Pizzerias abound in CABA, and are a cheaper option compared to grills. An eight -port pizza costs between $ 18,000 and $ 30,000, according to taste (Muzzarella, Napolitana, Fugazzeta, Morrón, among others). Likewise, individual portions cost between $ 2,500 and $ 6,000, while FAINA is priced at $ 2,000.

In general, Argentines usually travel to the city center to enjoy the best pizzas. The total cost of this type of outputs is usually Between $ 14,000 and $ 20,000 per head.

Güerrín sells approximately 1,500 pizzas per day (photo Facebook Güerrín)

Pizzerías Night - Winter Edition

Pizzerías Night – Winter Edition

How much goes to eat at a restaurant

An exit to a restaurant varies in its prices depending on the food. For example, a Pasta plate It usually costs between $ 12,000 and $ 20,000, while a Sanguche It can cost around $ 10,000. In turn, the cost amounts when it comes to meals from other countries, such as Chinese food -The dishes cost between $ 18,000 and $ 35,000-, Japanese food -A dish with 20 pieces about $ 30,000-, or Arab food -The Shawarma is priced at $ 15,000.

Pasta to Carbonara.jpg

Recipes: Pasta to Carbonara.

Recipes: Pasta to Carbonara.

How much goes to a ice cream shop

He frozen It is the first option of Argentines for dessert. In that sense, taking ice cream has different prices according to the amount that is requested. For example, 1 kilo It usually costs between $ 13,000 and $ 18,000, while 1/2 kg It ranges between $ 8,000 and $ 10,000. The 1/4 kg is worth around $ 6,000, while options such as the plastic vessel and the cucurucho is between $ 3,500 and $ 5,000.

Ice cream.png

Association of Artisanal and Related Manufacturers

Source: Ambito

Leave a Reply

Your email address will not be published. Required fields are marked *

Latest Posts