June 20 is not only a day to remember Manuel Belgrano, but also a perfect excuse to gather around a table with typical dishes. From stews to dinner with tango live, these proposals combine tradition, creativity and flavor to celebrate flag day with national identity.
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Special menu with entrance, lentil stew, dessert, vermouth and alcohol without alcohol.
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Puchero, the contemporary canteen located in Villa Luroproposes a special menu to commemorate the Flag DayAvailable on Friday June 20 both In your living room (at noon and at night) as in mode to carry (only at noon).
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Also available to carry: stew and empanada at a lower price.
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In the premises, the menu includes an entry of the choice between Empanada or spinach frittersfollowed by a lentil stew as the main dish, dessert of the choice between homemade or vigilant flana glass of vermouth and an without alcohol, all for $ 35,000 per person.
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Hail kitchen with contemporary imprint and station products.
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For those who prefer to carry, a simpler version is offered with lentil stew and meat empanada to $ 18,000which can also be requested in the living room. The reservations They are done Through the web www.puchero.com.ar.
Address: Av. Rivadavia 10300, Villa Luro.
Carmen
This June 20noon in Carmen Pasta It becomes a national celebration with all condiments: Creole food, vinyl turning live and tables to celebrate and share. From 12 a.m. to 4 p.m.a unique day with Patriada Esnaolaa special collaboration that puts the classic Argentine sweet flavors in the center.
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Creole lunch with national pasta, empanadas and classic desserts.
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Meanwhile, La Vereda comes alive with the arrival of the project Vinyl on the sidewalk and his van, which will park at the door to musicalize the entire event with live albums, creating a Warm, festive and rhythm atmosphere.
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Live music with vinyl from a van on the sidewalk.
Carmen
The menu is closed and very Creole: Start with Roastbeef empanadas and roast lidwith Creole and Limón, and a vegetarian option with grilled fungi and cheese; The main one is a Celeste and White Anolini stuffed with humitaserved in vegetable broth to the embers with chili oil, a wink to our roots from the pasta.
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Open Sky Celebration with Argentine identity and festive atmosphere.
To the end, the action desserts of the Patrious: cheese and sweet with quince or sweet potato and a Pavlova stuffed with sweet potato, chocolate and seasonal fruits.
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Original and author proposal with options for vegetarians.
Carmen
Each step includes a glass of wine. The menu has a value of $ 47,000 per person and will be offered during the midday of Friday, June 20. A homeland with music and Creole food reversed with the quality that characterizes Carmen.
Address: Gurruchaga 1428, Palermo.
Croque Madame
The next June 20in the emblematic PAZ PALACE, CROQUE MADAME will celebrate the Flag Day with a unique evening that fuses gastronomy and art.
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Tango show in the historic Palacio Paz.
Croque Madame
From 21 hsattendees will enjoy a Tango show dinnerwhere the passion of the dance is mixed with a culinary proposal of three times.
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Three -step menu with branched meats and sophisticated desserts.
Croque Madame
The menu includes an entry with Osobuco Brasada Empanadaaccompanied by Yasgua sauce and lemon segments; As the main one, it is served by branched veal with mashed Carbon Pope and Sateted Mushrooms; And, to culminate, a creamy dessert of Chocolate stuffed with caramel and Quenelle Toffee.
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Night evening that fuses art, cuisine and national tradition.
Croque Madame
The experience is complemented by a Cup of wine and sparkker per persontogether with water and soda, and those who prefer an alternative may opt for a veggie menuthus guaranteeing an inclusive option for all tastes.
Address: Santa Fe 750 Avenue, Retirement.
Vicente López
With 24 years of experience, Vicente Lópezit is a classic in the northern zone. This space, recommended to celebrate as a family, presents a special edition for the Flag Day.
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Two branches with different proposals but with the same Creole spirit.
Vicente López
In both branches, there will be Breast and snort cakes fried in fatideal to accompany with a cup of hot chocolate. At the headquarters of Maipú Avthe locro will be served within a bowl of homemade bread, while in the Azcuénaga street there will be a traditional carbonate.
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Locro in Bread of Bread and traditional carbonate according to the headquarters.
Vicente López
The celebration is inspired by inherited recipes and seeks pay tribute to Creole dishes With the characteristic seal of the house. The kitchen, crossed by history and seasonality, invites the meeting in a local key. A homeland, a shared ritual and A proposal to enjoy flavors well of ours.
Addresses: Av. Maipú 701, Vicente López; Azcuénaga 1110, Vicente López.
Snack
In front of the square William Morris, snack proposes a trip to the typical Argentine flavors.
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Specialty coffee to close the local flavor experience.
Snack
For the next Flag Daywill have recipes in special edition: Traditional locro and cupcakes stuffed with quince or sweet potatoes. The proposal, available throughout the day of the June 20adds to a letter that celebrates homemade cuisine with artisanal pastry, midday dishes and specialty coffee.
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Locro and cakes in special version for flag day.
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All this can be enjoyed both in its luminous lounge and in the comfortablely equipped deck. A space that invites you to travel and rediscover childhood recipes.
Address: Uriarte 2106, Palermo.
In this Flag Daythe best way to pay tribute to the homeland can also be at the table. Either with a smoking locro, a dinner with tango or a cake with hot chocolate, these spaces invite you to celebrate the June 20 with flavor, memory and community.
Source: Ambito

I am an author and journalist who has worked in the entertainment industry for over a decade. I currently work as a news editor at a major news website, and my focus is on covering the latest trends in entertainment. I also write occasional pieces for other outlets, and have authored two books about the entertainment industry.