Did you know that pilot and co -pilot are prohibited from eating the same during a flight? I discovered the surprising reason behind this rule that protects thousands of passengers every day.
While you enjoy your plane tray thousands of meters high, the cabin pilots have their own routine at eating. And it is not a whim: The captain and the co -pilot never consume the same dish during a flight. This was revealed by the experienced commander Akseli Meskanenwith more than 19 years flying European and intercontinental routes.
The content you want to access is exclusive to subscribers.
Key prevention: avoid onoxication on board
The unwritten rule has a weight reason: Prevent food poisoning that can leave both incapacitated pilots.


“The pilots always eat different foods to prevent possible intoxication from affecting both at the same time,” Meskanen explained in an interview with the Finnish media MTV UUTISET.
Although it may seem exaggerated, there is real history that justify this rule. In 1982, during a flight of National Overseas Airlines From Lisbon to Boston, eight of the ten crew, ”the commander suffered – suffered intoxication after eating a tapioca pudding. Only the co -pilot, who did not try it, could land the plane without incident.
A rule that reaches the entire crew
Not only do pilots apply this operational safety standard. As explained Paloma Brabendercabin crew in a radial interview, there is a recommendation for Half of the crew has different menus.
“Every six hours we have to chop something and we cannot eat the same. If there is an poisoning and we all get sick, imagine what happens on board,” Brabender said in the program Time 25 of chain ser.
Small habits that make a difference
Captain Meskanen also told that he usually carries Your own salads To have more variety and maintain light diet. He also explained that many pilots avoid having coffee when there are turbulence to Prevent spills that can damage vital electronic equipment.
Source: Ambito

I am an author and journalist who has worked in the entertainment industry for over a decade. I currently work as a news editor at a major news website, and my focus is on covering the latest trends in entertainment. I also write occasional pieces for other outlets, and have authored two books about the entertainment industry.