Where to go out to eat to celebrate mothers

Address: Arévalo 2024, Palermo, CABA

Amazonia proposes to live Mother’s Day discovering the flavors of its Latin American fusion cuisine and Amazonian embers. Its menu invites you to visit different points of the Amazon jungle and on October 17 the proposal will be special: two menus of 5 steps will be offered, one from the sea and the other from the land with a drink included for $ 3,500. A plan to enjoy in its striking living room surrounded by greenery or on its outdoor terrace, set to music by bossa, jazz and electronic hits with a mix of native rhythms. Mar’s menu includes: Salmon tiradito with passion fruit and chili gazpacho, Anticuchero prawn, Amazonian Cevichito with tiger’s milk and tropical fruits, Trout with potatoes, Lima sigh. 1 bottle of Stella Artois or 2 mocktails of your choice and 1 bottle of Saint Felicien as a gift for mom. The Tierra menu proposes: Causa of tenderloin with blue potatoes, tomatoes and avocado, Blood sausage on roasted pineapple and coriander foam with crunchy, Anticucheras sweetbreads with Andean potatoes, Beef eye with grilled vegetables, Flan with coconut milk caramel . 1 bottle of Stella Artois or 2 mocktails of your choice and 1 bottle of Saint Felicien as a gift for mom

Address: Fitz Roy 1818, Palermo, CABA

Aldo’s Restoran, the proposal of the sommelier Aldo Graziani that fuses Italian-American gastronomy and a very interesting selection of wines, proposes to celebrate October 17 on its beautiful terrace or deck equipped while enjoying a special three-course menu with pairing ($ 3000 per person). In addition, he will prepare a special proposal for children with a drink and dessert included ($ 1400). The proposal includes an Antipasti (selection of cheeses and salumi, pickles, preserves, olives and nuts), a main of your choice (Maiale with romesco, papines, green beans and dried tomatoes or Scarpinocc of ricotta and asparagus with lemon butter), a Dessert of your choice (panacotta con le fragole or crostata al cioccolato with pistachio ice cream) and to pair with, a bottle of Saint Felicien Sauvignon Blanc, Saint Felicien Malbec or Saint Felicien Nature wine for every two people. For its part, the children’s menu includes spaghetti with pink sauce or Milanese with French fries plus drink and dessert.

Address: Arévalo 2032, Palermo, CABA

Mother’s Day is celebrated at Blossom with a choice of three-course menu for $ 2200 and a special menu for the little ones for $ 1100. The menu consists of a choice of starter: Gravlax salmon bruschetta, cream cheese, avocado, capers and artisan pickles, Broccoli in tempura with teriyaki sauce and toasted sesame, Shredded bondiola roll in BBQ sauce, sweet cucumbers and coleslaw. A main choice: Spinach rotolo stuffed with wood-fired chicken, mozzarella and mushrooms with pink sauce, parmesan gratin and arugula pesto, Pink salmon a la plate with tropical creole, creamy pumpkin, rustic potatoes and caramelized fennel, Veal smoked and braised with quebracho in Bourbon BBQ sauce with accordion potatoes and sweet cabbage salad, Rosti Veggie with potato base, poached onion and parmesan gratin, accompanied by quebracho vegetables, soft egg and toasted almonds or Gravlax salmon salad, poached egg , avocado, candied cherry tomatoes, endives, green leaves and caper vinaigrette. A dessert of your choice: Brownie with dulce de leche ice cream, caramelized nuts and Baccio sauce or Cheesecake ice cream with red berries and crumble.

Addresses: Edison 10, Martínez, Av. Maipú 2501, Olivos, Av. Libertador 16246, San Isidro

• Plant Based and gift for mom

Mudra_Ravioles.jpg

Mudrá, the restaurant that burst onto the gastronomic scene with its plant-based gastronomy, proposes celebrating Mother’s Day on the imposing rooftop of the Patagonia Flooring Design & Art Center. In its innovative design spaces and its beautiful open-air terrace, a special three-course menu made 100% with ingredients of plant origin – seasonal vegetables, aromatics, grains and seeds – will be offered with a exclusive gift for mothers: two 10ml fragrances by Adolfo Dominguez (Terracota Musk and Nude Musk).The price per person is $ 3000 or $ 3500 if a bottle of Domaine Bousquet Premium Rose is included. The proposal will consist of some mushroom gyosas as a starter, a white quinoa risotto (with cabutia base, seasonal vegetables and roasted portobellos) or some Pea Ravioli (stuffed with peas and shio koji with creamy tofu and thyme sauce) as main and a plant-based chocolate cake (moist cocoa sponge cake with hazelnut and banana cream, chocolate ganache, chocolate sauce, nibs and flowers) for dessert.

Address: Av. Córdoba 3942 – Fundación Patagonia Flooring Design & Art Center, CABA

• Vegan menu with gift to toast at home

peppermint (1) .jpg

To celebrate next Sunday with mothers, Hierbabuena Restaurant – the artisan and natural proposal of San Telmo – will offer an exclusive three-course menu designed for two people based on organic, natural products and without ingredients of animal origin, with a bottle of wine and a gift to continue the toasts at home ($ 5,900 total). The celebration will begin with some sous vide asparagus with olive, lemon and anise, black truffle aioli, plant-based cashew camembert cheese and mustard sprouts, to share. The second step will be two main dishes to choose from your usual menu, such as the suggested Vegan Fettuccini (carrot and turmeric with vegan meatballs, Italian tomato, creamy cashew cheese, basil pesto and vegan parmesan) or the Veggie Quesadilla (with vegetables stir fry, vegan cheddar, mole, roasted avocado and cilantro). The final sweet will be with a Sweet Avocado for two: an ice cream of avocado, matcha and lime with a mousse of dark chocolate and banana, finished with “crumbs” of almonds, orange and ginger. The proposal includes a bottle of organic Animal Malbec wine and an extra bottle as a gift to share with mom.

Address: Av. Caseros 454, San Telmo, CABA.

• To share with sourdough pizzas and cocktails

The Pizza 1.jpg

On October 17, The Pizza Only True Love –the original pizzeria on Boulevard Caseros de San Telmo– pays tribute to the “only true love” of many: mothers. To party alongside them, he devised a three-step menu for two with cocktails, individual pizzas, and Italian-imprinted preparations to share ($ 4,900 total). The tour of Mediterranean flavors will begin with two glasses of Aperol Spritz. The starter of the day will be a fresh burrata with roasted asparagus, dried tomatoes, balsamic vinegar reduction, smoked orange and arugula. As a main you can enjoy any of their pizzas made from sourdough and organic flours, such as Patate e Ricotta (with milk cream, mozzarella fior di latte, homemade lemon-scented ricotta, thin slices of potato and sage butter) , the Pepperoni Spicy (with Italian tomato, mozzarella fior di latte, pepperoni-type salami and sweet chilli honey) and the original Mac & Cheese Pizza (with homemade macaroni, cream of cheddar cheese, mozzarella fior di latte and Parmesan) among other classic options and novel. For dessert, a Sicilian ricotta cake with creamy homemade pistachio ice cream will be offered.

Address: Av. Caseros 424, San Telmo, CABA

• Nikkei cuisine and a luxury giveaway

Hija de Tigra, the restaurant specialized in Nikkei cuisine in San Telmo, has a special proposal for Mother’s Day in conjunction with the design jewelry Plata Madre: among the mothers who attend dinner during the night of October 17, You will be raffling a sophisticated hand-forged 925 silver ring. Specially designed by the renowned chef Iwao Komiyama, Hija de Tigra’s menu includes typical preparations of Japanese and Peruvian cuisine such as fresh fish tiraditos, tasty ceviches, hot anticuchos, a variety of woks and creative sushi rolls. Some highlights on the menu are the Peruvian ceviche with white catch of the day, red onion, coriander, lime juice, cancha corn and glazed sweet potato ($ 800); the anticuchera brochette of tenderloin or chicken with quinoa and crispy potato ($ 700); the Tempura Dragon Roll stuffed with shrimp, cream cheese, and mango, wrapped in smoked salmon and topped with teriyaki-style sauce and sweet potato strings ($ 900); and the Smoked Salom Roll of smoked salmon and avocado with tartare crab topping and flambé cheese ($ 880).

Address: Av. Caseros 514, San Telmo, CABA.

• Complimentary pizzas, empanadas and sparkling wine

On Saturday 16 and Sunday 17 October Mil y Pico, the pizza master Danilo Ferraz invites to raise the glasses in honor of the mothers. At its local specialized in grilled pizzas and empanadas inspired by world cuisines, with the purchase of a bottle of Nuri Rosado wine by Alfredo Roca, you will give away a bottle of sweet sparkling wine from the same winery.

“Nuri” is a symbol of genuine love towards a mother: it was thought by Alfredo Roca’s children in recognition and expression of affection towards Gladys Nuri, his wife. It is a coral-colored wine, very expressive, with floral aromas and sweet notes of red fruits, with a great presence in the mouth, very fresh and elegant. An ideal pairing for many of the grilled pizzas on the menu, such as the Fugazzeta confit de cabra (mozzarella, creamy goat cheese, confit onion and ground chili cachi) and the Vegano del ’98 (carrot hummus, seasonal vegetables fresh, roasted and pickled), as well as their original empanadas.

Addresses: Av. De Los Incas 5499, Parque Chas, Av. Dorrego 1194, Chacarita.