He chef Damian Delorenzi died today at 39 yearsafter being found dead by relatives at his home in rosary beads.
At home, the Police he did not notice signs of third party participation and they seized a weapon.
The Second District Prosecutor’s Office is in charge of the case and ordered an autopsy to clarify the fact.
According to the newspaper La Capital de Rosario, it would be a suicide.
The chef graduated in 2004 as Professional Chef of the Gato Dumas College of Cooks.
He dabbled in different roles within the kitchen that led him to be recognized in the environment.
Filled with flavors in large hotel chains in Argentina and Uruguay, He was a gastronomic producer of the program Los cocinas en casa, he participated in Cucinare and hosted several Rosario TV cycles such as Damián cocinero, Pasión por las brasas and Pasión por la cocina.
On the other hand, he wrote a book with all his recipes which he called Passion for embers.
In his hometown he also had the luxury of opening his own restaurant in 2013, which bears the same name.
The Argentine Academy of Gastronomy recognized him with the award Chef Joven Valor (2010) and later with the FundTV award for the best daily life program in Argentina (2019).
In the social networks of cook fired Damian Delorenzi after his death: “With a lot of pain, we say goodbye to the dear chef Damián Delorenzi, who passed away this afternoon in Rosario. A wonderful professional and committed to his work.”
“He published numerous recipes in Cucinare and always radiating joy and good vibes. We send our condolences and hugs to all his family and friends in these difficult times, “they closed.
Source: Ambito
I am an author and journalist who has worked in the entertainment industry for over a decade. I currently work as a news editor at a major news website, and my focus is on covering the latest trends in entertainment. I also write occasional pieces for other outlets, and have authored two books about the entertainment industry.
