This dessert is ideal to accompany lunch this weekend. Know the step by step to prepare it.
He custard It is one of the typical desserts of Argentina. May be accompanied by caramel sauce I whipped cream, depending on the taste of each one. In this case we bring you a recipe this sweet food for the next meeting with friends.
Homemade flan recipe in simple steps
flan.jpg
Freepik.
Ingredients
- A liter of Milk.
- seven eggs.
- 150 grams of Sugar.
- five milliliters of essence of vanilla.
For the caramel:
- 100 grams of sugar.
- 20 milliliters of water.
Preparation
- beat the eggs with the sugaruntil completely dissolved.
- put on fire the milk and when it breaks the boil add to the mix, immediately, without stopping stirring. At the same time, place the sugar in a pan with the waterwithout stirring, until achieve the candy.
- add the candy in a mold, and quickly expand throughout the base. Then add the custard mix and take to oven at 170°, in a water bath, for 45 minutes.
- Leave cool at room temperature for two hours Demolding carefully the flan candy and keep it refrigerated until serving time.
- To serve it can be accompanied with caramel sauce I with Chantilly cream.
Source: Ambito
I am an author and journalist who has worked in the entertainment industry for over a decade. I currently work as a news editor at a major news website, and my focus is on covering the latest trends in entertainment. I also write occasional pieces for other outlets, and have authored two books about the entertainment industry.
