In the largest box there were all kinds of white foods (cauliflower, cheeses, fish, beans, eggs, turnip, white eggplant, rice, etc.), while in the smallest they found all kinds of colorful condiments.
“The great challenge is to prepare a dish that is not only innovative, but also has color and flavor” announced the jury. It was then that Levinton recognized “90% of the elements I do not know, nor have I ever seen them in my life. And this makes me want to paint a picture. Here they use a lot of utensils and things that I … In my house there are four forks and two knives with points like this “.
During the 60 minutes that the participants had to make their preparation, the singer wandered through the different stations asking how to boil the potato, if the cream is beaten and other almost basic questions. In this way, when the jury passed by his station he tried to explain “I am selecting what I am going to use. I plan to make this fish with a cigar. Oh, and I’m going to boil this one too, and I’m going to put it as a side, “he said, showing a cauliflower.
Finally his plate was a mushroom sole with potatoes and cauliflower, but he never found out. Levinton was the first participant called by the conductor of MasterChef Celebrity to be tried by the jury.
“What did you cook?” Asked Martitegui. “A little fish,” replied the singer. “A little fish? Does it have a name? ”the jury asked rogue. “Raúl!” Was the incongruous response of the Turf singer, generating the outbreak of his companions. “I saw the face of ‘Raúl’ on that fish”, was his justification.
Finally the dish was good enough for me to add alongside Thomas Fonzi, “Juariu” and Mica Viciconte to the balcony of the best and cook again tonight.
Source From: Ambito
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