Although the asparagus They can be a companion for dishes that have main recipes or protagonists, the reality is that there are dishes which has this plant as a fundamental part of its production. We tell you how to make them oven with garlic and cheese Parmesan.
Recipe for baked asparagus with parmesan
Ingredients
- 500 grams of asparagus fresh with ends trimmed
- Two tablespoons of olive oil
- Three garlic clovesfinely chopped
- Half cup Parmesan grated
- Salt and pepper to taste
- Middle juice lemon (optional, to give it a citrus touch)
Elaboration
Wash them asparagus and cut off the woody ends.
In a large bowl, mix the asparagus with olive oil, minced garlic, salt and pepper. Make sure the asparagus are well coated with the mixture.
Place the asparagus in a baking sheet in a uniform layer.
Sprinkle the parmesan cheese on the asparagus.
Bake for approximately 15-20 minutes or until the asparagus are tender but still crispy.
If you want, you can squeeze a little lemon juice over roasted asparagus before serving for a citrus touch.
Serve on the table hot
These asparagus Roasts are an excellent option to accompany your foods. You can measure the quantities according to the number of people you are serving.
Source: Ambito
I am an author and journalist who has worked in the entertainment industry for over a decade. I currently work as a news editor at a major news website, and my focus is on covering the latest trends in entertainment. I also write occasional pieces for other outlets, and have authored two books about the entertainment industry.
