When the cold sets in and you need a comforting dish, there is nothing better than a good stew. That is why it is essential to have the recipe for bow tie noodle stewa classic of Argentine cuisine that cannot be missing from any table. With simple and easy-to-make ingredients, you will be able to make a delicious and nutritious dish that the whole family will love.
This stew is ideal for those winter days when you are looking for something warm and substantial. The combination of meat, vegetables and bow-knot noodles in a spicy tomato sauce is simply irresistible.
noodle bow.jpg
Step by step: how to prepare noodle stew
To make the following recipe you only need an hour of your time and the following ingredients:
Cut the onions very small. Cut the carrot into cubes and the bell pepper into small squares. In a large pot, heat a little oil and add the chopped vegetables. Cook over medium heat, stirring occasionally until the vegetables are tender. (10 minutes)
Cut the meat into small cubes and add. Once the vegetables are ready, add the meat and cook until browned on all sides. It is important to make sure the meat cubes are well sealed to maintain their juiciness. (10 minutes)
Add the tomato puree and seasoning, stir. Add the tomato puree, salt, pepper and ground chili to taste. Mix all the ingredients well so that the flavors are integrated. Cover the pot and let it cook on low heat for 15 minutes so that the meat softens and is impregnated with the flavors of the stew. (15 minutes)
Add the bowtie noodles. Add the bowtie noodles to the pot and mix well. Cook until the noodles are al dente, stirring occasionally to prevent them from sticking together. If necessary, add a little water to adjust the consistency of the stew. (10 minutes)
To enjoy! Once the noodles are cooked, turn off the heat and let it rest for a few minutes before serving. The noodle stew is ready to be enjoyed, perfect to fight off the cold. (5 minutes)
With these simple steps, you will have a perfect noodle stew for those cold days. Enjoy!
Source: Ambito

I am an author and journalist who has worked in the entertainment industry for over a decade. I currently work as a news editor at a major news website, and my focus is on covering the latest trends in entertainment. I also write occasional pieces for other outlets, and have authored two books about the entertainment industry.