If you are craving something sweet but easy to make, this recipe is ideal for you.
The French toastalso known as “pain perdu” in their country of origin, France, spread to palates around the world with their irresistible combination of flavors and textures. Being very sweet and softare a great accompaniment to any infusion, such as tea or coffee.
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This recipe, which is traditionally prepared with any type of bread, became a Popular breakfast and snack in Argentinaadapting to local tastes. Below we leave you a recipe with few ingredients so you can recreate this dish at home.


French toast

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How to make French toast
This recipe makes approximately four meals, and it won’t take you more than twenty minutes to prepare.
Ingredients
- 4 slices of bread
- 1 egg
- 1 cup of milk
- 1 tablespoon of sugar
- 1 teaspoon ground cinnamon
- Butter
Step by step
- Mix the milk with the egg, sugar and ground cinnamon in a bowl.
- Cut the bread slices in half and soak them in the previous mixture.
- Cook the bread over medium heat in a frying pan with butter until golden brown.
- Serve with honey and fruit to taste.
Source: Ambito

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