The famous accompaniment to sushi is essential for its function in cleansing this element.
He papyrus It was the writing support that the Egyptians discovered through its elaboration with Cyperus papyrusan aquatic marsh grass of the cyperaceae family very common in the Nile River and other Mediterranean basins. In other words, the role of Egypt.
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On the other hand, the wasabi It is a spicy spice, originating in Japan and essential for sushi, the quintessential dish of that country’s cuisine.
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Now, how do the two connect? This arises from an experiment conducted by Egyptian researchers, who managed to impressive discovery.
Why wasabi is effective for papyrus restoration
He Conservation Center of the Grand Egyptian Museum in Cairo He discovered that the vapors of wasabi, in addition to giving it that intense flavor characteristic of the spice, They are capable of eliminating all microorganisms present in ancient Egyptian papyri without causing any harm to them.
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These results, published in the journal Journal of Archaeological Science They seem to be the salvation, since the current methods for restoring and cleaning papyri have been ineffective. In fact, chemicals used to eliminate microorganisms They ended up damaging the papyrus and significantly altered their pigments and fibers.
The experts They came to this conclusion after applying different pigments (red, yellow and blue) on a contaminated papyrus sample. They then mixed extract of wasabi with pure distilled water and subjected the sample to the vapors of the aqueous extract of the plant for 72 hours. It was then that they realized that all the microorganisms had been eliminated without damaging either the fiber or the pigments of the papyrus.
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But the final test came: This same sample was subjected to accelerated aging equivalent to one hundred years.. Following the line of this process, the results remained firm. What the researchers highlight is that Wasabi could be a revolutionary alternative for restoring papyrus without damaging its fibers..
Source: Ambito
I am an author and journalist who has worked in the entertainment industry for over a decade. I currently work as a news editor at a major news website, and my focus is on covering the latest trends in entertainment. I also write occasional pieces for other outlets, and have authored two books about the entertainment industry.
