Business authorities ordered employees to continue serving despite the situation. The grill later expressed its condolences on social media.
A man died while working as a griller at a restaurant, while employees had to continue working next to his partner’s body until the turn ended. The episode took place in the gastronomic establishment “La Cabrera” located at 1015 Primitivo de la Reta street, in the downtown area of Mendoza.
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According to witnesses, Walter Leandro Nuzzo He was the victim of a heart attack while cooking. At that moment, 911 was notified and a medical team approached the scene, but although professionals performed cardiopulmonary resuscitation maneuvers, they could not save his life.


A barbecue worker died and his colleagues had to continue working
After confirmation of his death, the order from the restaurant authorities was to continue attending as if nothing had happenedaccording to the account of witnesses at the site Mendoza Today Newspaper. According to the same medium, the night shift closed normally and the workers, among whom were grill workers, kitchen and lounge staff, remained at their posts next to the body of their colleague until it was removed at 1 in the morning.
Embed – La Cabrera Mendoza on Instagram: “”
The statement from “La Cabrera” regarding the death of the griller
From the restaurant, which will remain closed “as a sign of mourning” from Wednesday to Friday night, they issued a statement on their social networks in which they clarified that The death of the collaborator occurred “suddenly and surprisingly.”
“We mourn this loss and accompany his loved ones, friends and colleagues.. Walter will always be fondly remembered for his warmth and dedication.leaving an indelible mark on those of us who had the privilege of knowing him,” they expressed. “Due to the delicate situation, we have decided to close comments on this statement. We appreciate the solidarity of our clients and all those who have accompanied us in these difficult hours,” they concluded.
Source: Ambito

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