Image: KLEMENS_FELLNER
The atmospheric restaurant has quietly and quietly established itself among the best gourmet addresses in the region. The cozy ambience of the lovingly restored historic inn is the perfect setting for Florian Eckmair’s ambitious regional cuisine. The finest classic meets modern esprit, which also impressed the anonymous testers of the Guide Gault Millau so much that they awarded 2 of their coveted toques again in 2024.
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Source: Nachrichten
