Addresses: Av. Del Libertador 3883, Palermo; Av. Del Libertador 6025, Belgrano and Av. Del Libertador 4096, Palermo.
2- IL GIARDINO ROMAGNOLI
In addition to offering antipasti, seafood dishes, pastas and homemade pizzas, this Italian restaurant It has some dishes adapted to the local palate: for example, its exclusive Angus beef burger aged for 45 days. It is a juicy 110 gram medallion, based on roast beef, roast tapa and chorizo steak, which is complemented with bacon, caramelized onion and cheddar melted on homemade bread.
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Angus burger at Il Giardino Romagnoli.
On May 28, those who order it will have access to a 2×1 Corona beer for the toast. The proposal will be available both in the restaurant and on the rooftop, within the elegant Recova de Posadas.
Addresses: Carlos Pellegrini 1576, Retiro; Posadas 1017, Retiro.
3- FELICIA BAR
The sophisticated Sofitel Buenos Aires hotel bar proposes cocktails designed by the renowned bartender Mona Gallosi in the company of a short but interesting food menu, where a artisanal burger with Aberdeen Angus roast strip medallion cooked in Josper.
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Both the cut of meat chosen and the cooking method ensure maximum tenderness, juiciness and flavor. On Hamburger Day, this burger It will be offered with a complimentary pint of beer. It is complemented with cheddar, crispy bacon, tomato, lettuce and a homemade tartar sauce (with capers, pickles, parsley from their own garden and NOA spices. Served between homemade breads and is served with crispy fries.
Address: Posadas 1232, Recoleta.
4- SO MUCH
The date is a good occasion to taste the new burgers from Tantathe restaurant Peruvian Creole cuisine created by the renowned chef Gastón Acurio.
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Recently added to the menu, the options are: the Tanta (homemade medallion with cheddar, sautéed onions, pickles, lettuce, tomato, chicken chili, golf sauce and potatoes), the BBQ (homemade medallion with cheddar, bacon, barbecue sauce, caramelized onions, pickles, lettuce and tomato) and the Classic (homemade medallion with cheddar cheese, tomato, onion, lettuce, pickles and house sauce). All of them come out between artisanal breads.
Address: Esmeralda 938, esq. Paraguay, Retiro.
5- BRUCE GRILL STATION
He bar-restaurant set in the Wild West and specialized in North American cuisine, joins the celebration with a 2-for-1 on its seven artisanal burgers, with the possibility of combining them as desired. Have beef options (two smashed medallions of roast beef and bondiola), crispy and vegan chickenwhich are served between homemade breads and accompanied with French fries, baked potatoes or a fresh salad.
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Some favorites are Boss of Bosses (double meat, grilled sausage, bacon, cheddar and pickles), the American Chicken (crispy chicken, cheese mix, guacamole, tomato, lettuce and romesco sauce) and La González (double meat, cheddar, homemade tomato jam, garlic and jalapeño mayo, pickles and lettuce).
Addresses: Martín Fierro 3246 (Parque Leloir) and Mayor Irusta 2921 (Bella Vista).
6- THE TACUARA SHED
To share pints and enjoy burgershandcrafted at a good price, multi-award-winning craft brewery will offer in its Belgrano, Villa Devoto and Pacheco branches a 2×1 on the Cheese Burger (with cheddar, red onion, ketchup and mustard), the Criolla (with provolone, criolla sauce, special house sauce and lettuce) and the J. Beliggati (double meat, cheddar, tomato, lettuce, red onion, pickles and sauce barbecue).
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Burger from El Galpón de Tacuara.
These and all their varieties have homemade medallions made from 60% roast beef and 40% roast beef.
Addresses: Honduras 5560, Palermo; Av. Juramento 2781, Belgrano; Francisco Beiró 3410, Villa Devoto; Gral. Arias 710, San Fernando; More branches in General Pacheco, Belén de Escobar and Rosario.
7- BULLER
The craft brewery with headquarters in the heart of Recoleta It will have a 2 for 1 take away of its 14 varieties of burger, including vegan options. For those who prefer to consume them on the premises, a pint of beer will be offered as a gift. Made with beef and a blend with a good proportion of meat and fat, here they cook them with the “smash” method which allows you to achieve a crispy and tasty crust.
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Mexican burger at Buller Brewery.
They are presented between potato breads, with dressings and sauces prepared in an artisanal way. Among the favorites are the Buller XXL (two medallions, cheddar, bacon, egg, onion rings and barbecue sauce) and the exotic Mexican (two meat medallions, cheddar, guacamole, crispy nachos, chives sour cream, lettuce, tomato and red onion).
Address: Junín 1747, Recoleta.
Source: Ambito

I am an author and journalist who has worked in the entertainment industry for over a decade. I currently work as a news editor at a major news website, and my focus is on covering the latest trends in entertainment. I also write occasional pieces for other outlets, and have authored two books about the entertainment industry.