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Thomas Gottschalk finds Dubai chocolate too bitter
Thomas Gottschalk is not a fan of new trends. So far he has been particularly bothered by gender asterisks. Now he’s coming forward as a food critic: “I don’t understand all the hype about this pistachio stuff.”
Former showmaster Thomas Gottschalk cannot understand the hype surrounding Dubai chocolate in Germany. “I don’t understand all the hype,” said the 74-year-old in the last episode of his RTL+ podcast “Die Supernasen” with Mike Krüger. “We were given a Dubai chocolate (…), but it was quite bitter. I don’t understand all the hype about this pistachio stuff.”
Dubai chocolate has become trendy in recent weeks with clever advertising campaigns across social media. It has a filling of pistachio cream and toasted dough strands called angel hair. Many stores only offered a limited number of boards at the start of sales, so long lines formed in front of the store doors.
dpa
Source: Stern
I am an author and journalist who has worked in the entertainment industry for over a decade. I currently work as a news editor at a major news website, and my focus is on covering the latest trends in entertainment. I also write occasional pieces for other outlets, and have authored two books about the entertainment industry.
