Initially, the bagel was created to commemorate the victory of the king of PolandJohn III Sobieski, in 1683 and with the passage of time it became established as a main food and accompaniment in the gastronomy of that country. It began to become popular with the jewish community and only during the Second World War settled in countries like England, Canada and the United States, to become a american icon.
All the January 15 to celebrate the Bagel Daytraditionally made with wheat flour, salt, water and yeastwhose fillings offer multiple varieties and options for all times of the day and all tastes. Whether you are a fan of sweet or savory, we leave you the best places so you can try your favorite bagel.
Places to eat the best bagels:
NININA
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Ninina
Based on homemade recipes and top quality products, Ninina It stands as the specialty restaurant and cafeteria that offers preparations for all tastes, available at any time of the day. Among their highlights for the mornings and afternoons are the home-made bagels, made from organic flour and poppy seeds, which can be ordered plain or filled with smoked salmon, red onion pickles, capers, radish sprouts, lime zest and a mascarpone and dill dressing.
To accompany it, it is suggested to try their specialty coffee, roasted in-house, as well as natural juices or fresh smoothies, such as pineapple and mango, or a combination of mango, fruit and orange. In addition, its premises have a cozy atmosphere and outdoor spaces. The addresses They are: Gorriti 4738, Palermo; Holmberg 2464, Villa Urquiza; Avenida Luis María Campos 901 (El Solar Shopping), Belgrano.
CROQUE MADAME PEACE PALACE
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Croque Madame
Croque Madame in Paz Palace provides a truly unique experience, not only for its culinary options, but also for its charming setting. On its menu, the “Premium Tea” section stands out, which includes delicacies to share, among which a self-made mini bagel stands out. Prepared from a traditional recipe, which adds wheat flour and ends with sesame and poppy seeds, it is served filled with thin, firm slices of fresh smoked salmon, combined with cream cheese and a touch of chives.
This alternative is completed with an infusion of your choice and a glass of orange juice, as well as a selection of tempting desserts, such as the brownie ingot with Nutella and the pistachio financier ingot with red fruit jam and raspberry ganache. With a privileged location, this restaurant and cafeteria has tables in one of the Palace’s emblematic rooms, as well as outdoors in the internal garden, offering a cozy and sophisticated atmosphere. The address es: Avenida Santa Fe 750 (in front of Plaza San Martín), CABA.
BLOSSOM
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Blossom
On January 15 Blossom celebrates Bagel Day with a proposal available at all its locations. Although it is not part of the usual menu, this bread usually appears as a suggestion on special dates. This time it comes in its homemade version with seeds and filled with cream cheese, smoked salmon, arugula and fresh tomatoes, a perfect combination to enjoy in its spacious spaces. Blossom is characterized by its terraces and patios decorated with lights, ideal for a relaxed breakfast or lunch.
Its stores in San Fernando, Martínez, Olivos and San Isidro, together with the recent opening in the center of Castelar, offer bright and welcoming environments, and areas for children with games for various ages. In addition to its gastronomic proposal, this restaurant is known for its artisan pastries, clay ovens and a menu that combines classics and innovative dishes, all made with selected ingredients. The addresses They are: Edison 10, Martínez; Maipú Avenue 2501, Olivos; Avenida del Libertador 16246, San Isidro; Constitución 1002, San Fernando; Carlos Casares 961, Castelar.
BILBO COFFEE
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Bilbo Cafe
Bilbo It is a very cool location, with a fresh and relaxed atmosphere, to visit four points in the city and try an exclusive coffee made with Colombian beans. The gastronomic proposal is varied and includes breakfast, brunch, snacks and cooking dishes for lunch and an early dinner. A must-try on the menu is the New York bagel, a bread made locally, with a compact and fine crumb, crispy crust and soft interior, filled with bacon, cheddar and scrambled eggs.
Also recommended is the salmon bagel, one of the house’s specialty sandwiches, with a filling of gravlax salmon, arugula, chopped avocado, dill cream cheese and a side of sweet potato chips. There are 27 types of hot and cold coffees, loose teas, smoothies and, from 5 to 8:30 p.m., a tempting After Coffee, with two drinks of your choice at a special price (glass of wine of the day, vermouth and classic cocktails). The addresses They are: Beláustegui 802, Villa Crespo; La Pampa 5501, Villa Urquiza; Crisologist Larralde 6293, Saavedra; and Junín 1930, Recoleta Cultural Center, Recoleta.
TALLARICA
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Tallarica
In Tallaricabagels stand out as a tempting option within their proposal of savory dishes. The Asadito Argentino combines a fresh bagel with juicy roast, gouda cheese, caramelized onion and Argentine mustard, while the Smoked Trout offers a delicate blend of smoked trout, cream cheese, arugula and capers, generating a harmonious combination of flavors in each bite.
To accompany these creations, you can choose refreshing lemonades, fruit smoothies or sophisticated cold teas, perfect to complement the experience and adapt to all tastes. Located in the heart of Belgrano, Tallarica combines gastronomic excellence and a warm and bright atmosphere. With comfortable spaces, minimalist decoration and comfortable corners both in its living room and on the outdoor deck, this pastry shop invites you to enjoy a proposal designed for any time of the day, under the direction of its owner and chef, Daniela Tallarico. The address es: Avenida del Libertador 6025, Belgrano.
Source: Ambito
