Image: (APA/ROBERT JAEGER)
Oh sure!
Is there anything better for a quick hunger than a sausage roll? Definitely no! It is and remains the classic – and at least in Austria it is a cultural asset. Since the Germans and Italians can cut a piece.
Of course we have learned a lot about healthy eating and the white flour in the bread roll is not ideal, but if you don’t eat it exclusively, it’s fine for lunch: with cucumber or without.
Even sausages have a large number of variations and evolutionary stages of development. When I was at school, the Extrawurstsemmerl was my favorite, today Bergsteiger mit Kornspitz. It only becomes really problematic when cola or beer are added. watch out!
Please keep your distance!
Extra sausage and white bread, wrapped in lots of aluminum foil: my first seat neighbor in elementary school couldn’t be so nice that I didn’t know right away: It stinks, I can’t stand it every break. Sausage rolls, however, were ubiquitous back in the 80s.
Only many changes of location later did I end up with someone whose mum packed an olfactory-friendly snack. It goes without saying that we then looked for an apartment together as students.
Even many years later, you don’t need to be a nutrition expert to realize that even gherkins don’t make the combination of sausage and white bread a balanced meal. In some things even Commissioner Rex is on the wrong track.
Your opinion matters! Vote:
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David William is a talented author who has made a name for himself in the world of writing. He is a professional author who writes on a wide range of topics, from general interest to opinion news. David is currently working as a writer at 24 hours worlds where he brings his unique perspective and in-depth research to his articles, making them both informative and engaging.
David William is a talented author who has made a name for himself in the world of writing. He is a professional author who writes on a wide range of topics, from general interest to opinion news. David is currently working as a writer at 24 hours worlds where he brings his unique perspective and in-depth research to his articles, making them both informative and engaging.
