In the Gastronomic Circuit there will be more than 70 restaurants, breweries and bars. The F will also take place between the 10th and 13thGastronomic eriathe main moment of the visit. A space of 6,000 square meters with more than one hundred exhibitors will offer regional products and that year after year are visited by more than 40,000 people.
Among the events not to be missed are the Pop Ups, where you can enjoy exclusive dinners with the most important chefs. To live these experiences, which are among the most anticipated each year and tend to sell out quickly, you must book in advance. In this edition, to enjoy the author’s haute cuisine, BALC card discounts can be combined with those provided by Banco Patagonia’s Visa Signature.
But if we talk about gastronomic attraction, the main temptation will be in the dishes themselves. The public will be able to choose from a varied and exquisite offering of innovative and exotic proposals.
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What to see in Bariloche a la Carte 2024?
Locally sourced cuisine can be found on the online site of the Gastronomic Circuit. The offer is of an immense variety. All establishments are geolocated and the dishes can be found at a glance. Below are some notable options.
Among the main dish proposals, the Patagonian Cornerwhich exhibits a trout roll stuffed with mushrooms, with carrot and ginger puree in rosehip reduction.
If we talk about meat, The Rock It is presented with a Patagonian venison tenderloin with quinoa risotto and red fruit sauce, an offer that combines elegance with local tradition. There is also the offer of Mutton, with its beef rib and Asian Mole.
If the diner’s taste is pasta, Hampton by Hilton Bariloche presented in your main dish sweet potato gnocchi stuffed with blue cheese with mushroom sauce and slab of reggianito cheese.
When choosing fish, BALC has proposals of excellence. Epic Arelauquen will shine with its trio of squid, trout and prawns, crustacean mirrors and apple salad, a dish named after the restaurant San Antonio y Nahuel. It will also be Chimi Deli with its sea offer: a Patagonian trout stuffed with prawns, pistachio cream and spinach, on a red fruit and white chocolate sauce. It doesn’t stop there; The dish will be accompanied by citrus caviar, quinoa and beet risotto with braised endives.
Another novel proposal is that of Huinid Hotels, that offers a 4-step menu: alternative cheeses, rainbow trout marinated in koji, chivito lightly and candied strawberries.
How to get tickets for Bariloche a la Carte 2024?
He entry value anticipated is $1,800 plus 15% service charge ($270). With the ticket you receive a reusable cup.
Children, retirees and disabled people do not pay admission. People with disabilities can enter with a companion. It is necessary that they previously collect their physical entry with ID or disability card at the door of the property 15 minutes before the time of the chosen shift.
To buy tickets online you must enter https://www.cafaccess.com/evento/feria-gastronomica-balc2024
With exotic proposals and an immense variety of innovations, BALC 2024 It not only celebrates what has been achieved in these ten years, but also projects an increasingly better future for Patagonian gastronomy.
At the same time, the event consolidates Bariloche as a gastronomic destination par excellence, which exhibits the best of its culinary tradition and history.
Source: Ambito
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